Wikipedia:WikiProject Food and drink/Cheeses task force/participants

Active

1. Ghost Lourde (talk · contribs · count)
2. Sjschen (talk · contribs · count)
3. jerem43 (talk · contribs · count)
4. emerson7 (talk · contribs · count)
5. Seduisant (talk · contribs · count)
6. Pyrope (talk · contribs · count)
7. HighKing (talk · contribs · count)
8. Presidentman (talk · contribs · count)
9. mokapantages (talk · contribs · count)
10. ZappaOMati (talk · contribs · count)
11. The Interior (talk · contribs · count)
12. The Master of Hedgehogs (talk · contribs · count)
13. bug2266 (talk · contribs · count)
14. Platypusrock (talk · contribs · count)
15. Th78blue (talk · contribs · count) – I love sheep (ewe's milk) cheeses such as (Roquefort etc.). I also love soft spreadable cheese like camembert. Brie is fine, but somewhat boring to me. I am so happy that this "task force" exists. I don't know how active I will be, since I do a LOT already, but I'll try. I love cheese!
16. VMDraper (talk · contribs · count) - I am from Wisconsin, so when I saw this, of course I had to join.

Inactive

Members that have made no contributions to Wikipedia for over 6 months are listed as inactive.

1. Dachshund (talk · contribs · count) (inactive)
2. JennyRad (talk · contribs · count) (inactive)
3. Wootking (talk · contribs · count) (inactive)
4. Gondola (talk · contribs · count) (inactive)
5. Tanner-Christopher (talk · contribs · count)
6. HeartofaDog (talk · contribs · count)
7. SaveThePoint (talk · contribs · count)
8. Mr. Bridger (talk · contribs · count)
9. Marcipangris (talk · contribs · count)
10. brent_williams (talk · contribs · count)
11. Djdickmutt (talk · contribs · count)
12. Pwilliamhughes (talk · contribs · count)
13. Toddst1 (talk · contribs · count)
14. Careless Torque (talk · contribs · count)