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User:Mpaldridge/MFK

< User:Mpaldridge

Selected Bibliography

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  • Serve It Forth (1937)
  • Consider the Oyster (1941)
  • How to Cook a Wolf (1942; revised 1954)
  • The Gastronomical Me (1943)
  • An Alphabet for Gourmets (1949)
  • The Physiology of Taste by Jean Anthelme Brillat-Savarin, translated and annotated by M. F. K. Fisher (1949)
  • The Art of Eating (1954), collects Serve It Forth, Consider the Oyster, How to Cook a Wolf, The Gastronomical Me, and An Alphabet for Gourmets
  • A Cordiall Water (1961)
  • Map of Another Town (1964)
  • With Bold Knife and Fork (1969)
  • Among Friends (1971)
  • A Considerable Town (1978)
  • As They Were (1982)
  • Sister Age (1983)
  • Two Towns in Provence (1983), collects Map of Another Town and A Considerable Town
  • Long Ago in France (1991)

Bibliography

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Books

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  • Serve It Forth (1937)[1]
  • Touch and Go, a novel, by "Victoria Berne" (M. F. K. Fisher and Dillwyn Parrish under a pseudonym) (1939)[2]
  • Consider the Oyster (1941)[3]
  • How to Cook a Wolf (1942;[4] revised edition, 1954[5])
  • The Gastronomical Me (1943)[6]
  • Here Let Us Feast: A Book of Banquets (1946;[7] revised edition, 1986[8])
  • Not Now but Now, a novel (1947)[9]
  • An Alphabet for Gourmets (1949)[10]
  • The Physiology of Taste, or Meditations on Transcendental Gastronomy by Jean Anthelme Brillat-Savarin, translated and annotated by M. F. K. Fisher (1949)[11]
  • A Cordiall Water: A Garland of Odd & Old Receipts to Assuage the Ills of Man or Beast (1961)[12]
  • The Story of Wine in California, with photographs by Max Yavno (1962)[13]
  • Map of Another Town: A Memoir of Provence (1964)[14]
  • The Cooking of Provincial France, with the staff of Time-Life Books (1968)[15]
  • With Bold Knife and Fork (1969)[16]
  • Among Friends (1971)[17]
  • A Considerable Town (1978)[18]
  • As They Were (1982)[19]
  • Sister Age (1983)[20]
  • Dubious Honors (1988)[21]
  • The Boss Dog: A Story of Provence (1990)[22]
  • Long Ago in France: The Years in Dijon (1991)[23]
  • To Begin Again: Stories and Memoirs, 1908–1929 (1992)[24]
  • Stay Me, Oh Comfort Me: Journals and Stories, 1933–1941 (1993)[25]
  • Last House: Reflections, Dreams and Observations, 1943–1991 (1995)[26]
  • The Theoretical Foot, a novel (2016)[27]

Collections

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  • The Art of Eating (1954), collects Serve It Forth, Consider the Oyster, How to Cook a Wolf, The Gastronomical Me, and An Alphabet for Gourmets[28]
  • Two Towns in Provence (1983), collects Map of Another Town and A Considerable Town[29]
  • A Life in Letters: Correspondence, 1929–1991, selected and compiled by Norah K. Barr, Marsha Moran, and Patrick Moran (1998)[30]
  • The Measure of Her Powers: An M.F.K. Fisher Reader, edited by Dominique Gioia (1999)[31]
  • From the Journals of M.F.K. Fisher (1999), collects To Begin Again, Stay Me, Oh Comfort Me, and Last House[32]
  • A Stew or a Story: An Assortment of Short Works by M. F. K. Fisher, gathered and introduced by Joan Reardon (2006)[33]
  • Love in a Dish, selected by Anne Zimmerman (2011)[34]
  • M.F.K. Fisher: Musings on Wine and Other Libations, edited by Anne Zimmerman (2012)[35]

Limited editions and other books

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  • Not a Station but a Place: Drawings/Collages of and related to the Gare de Lyon, Paris by Judith S. Clancy, introduced by M. F. K. Fisher (1979)[36]
  • Spirits of the Valley (1985)[37]
  • Fine Preserving: M.F.K. Fisher's Annotated Edition of Catherine Plagemann's Cookbook (1986)[38]
  • Aphorisms of Jean Anthelme Brillat-Savarin from His Work, The Physiology of Taste, translated by M. F. K. Fisher (1998)[39]
  • A Welcoming Life: The M. F. K. Fisher Scrapbook, compiled and edited by Dominique Gioia (1997)[40]
  • Two Kitchens in Provence (1999)[41]
  • Home Cooking: An Excerpt from a Letter to Eleanor Friede, December, 1970 (2000)[42]
  • M.F.K. Fisher's Provence, with photographs by Aileen Ah-Tye (2015)[43]

Essays and reporting

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  • Fisher, M. F. K. (September 6, 2021). "Once a tramp, always ..." Gastronomy Recalled. September 7, 1968. The New Yorker. Vol. 97, no. 27. pp. 18–21.

References

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  1. ^ M. F. K. Fisher, Serve It Forth (Harper, 1937; reissue, North Point Press, 1989) ISBN 0-86547-369-2
  2. ^ "Victoria Berne" (M. F. K. Fisher and Dillwyn Parrish), Touch and Go (Harper and Brothers, 1939)
  3. ^ M. F. K. Fisher, Consider the Oyster (Duell, Sloan and Pierce, 1941; reissue, North Point Press, 1988) ISBN 0-86547-335-8
  4. ^ M. F. K. Fisher, How to Cook a Wolf (Duell, Sloan and Pierce, 1942)
  5. ^ M. F. K. Fisher, How to Cook a Wolf, revised edition, (North Point Press, 1954; reissue, North Point Press, 1988) ISBN 0-86547-336-6
  6. ^ M. F. K. Fisher, The Gastronomical Me (Duell, Sloan and Pierce, 1943; reissue, North Point Press, 1989) ISBN 0-86547-392-7
  7. ^ M. F. K. Fisher, Here Let Us Feast: A Book of Banquets (Viking 1946)
  8. ^ M. F. K. Fisher, Here Let Us Feast: A Book of Banquets, revised edition (North Point Press, 1986; reissue, Counterpoint, 2018) ISBN 978-1640090835
  9. ^ M. F. K. Fisher, Not Now but Now (Viking, 1947; reissue, North Point Press, 1982; reissue, Counterpoint, 2016) ISBN 978-1619028395
  10. ^ M. F. K. Fisher, An Alphabet for Gourmets (Viking, 1949; reissue, North Point Press, 1989) ISBN 0-86547-391-9
  11. ^ Jean Anthelme Brillat-Savarin, translated and annotated by M. F. K. Fisher, The Physiology of Taste, or Meditations on Transcendental Gastronomy (Limited Editions Club, 1949) ISBN 978-1-58243-103-1
  12. ^ M. F. K. Fisher, A Cordiall Water: A Garland of Odd & Old Receipts to Assuage the Ills of Man or Beast (Little Brown, 1961) ISBN 0-86547-036-7
  13. ^ Text by M. F. K. Fisher, photographs by Max Yavno, The Story of Wine in California (University of California Press, 1962) OCLC 560806180 LCCN 62-18711
  14. ^ M. F. K. Fisher, Map of Another Town: A Memoir of Provence (Little Brown, 1964) OCLC 1597658 LCCN 64-10958
  15. ^ M. F. K. Fisher and the staff of Time-Life Books, The Cooking of Provincial France (Time-Life Books, 1968)
  16. ^ M. F. K. Fisher, With Bold Knife and Fork (Putnam, 1969) ISBN 0-399-50397-8 (Counterpoint, 2010) ISBN 978-1-58243-581-7
  17. ^ M. F. K. Fisher, Among Friends (Knopf, 1971) ISBN 0-394-46899-6 (Counterpoint, 2004) ISBN 978-1-59376-024-3
  18. ^ M. F. K. Fisher, A Considerable Town (Knopf, 1978) ISBN 0-394-42711-4
  19. ^ M. F. K. Fisher, As They Were (Knopf, 1982) ISBN 0-394-52400-4 (Vintage, 1983) ISBN 0-394-71348-6
  20. ^ M. F. K. Fisher, Sister Age (Knopf, 1983) ISBN 0-394-53066-7 (Vintage, 1984) ISBN 0-394-72385-6
  21. ^ M. F. K. Fisher, Dubious Honors (North Point Press, 1988) ISBN 0-86547-318-8
  22. ^ M. F. K. Fisher, The Boss Dog: A Story of Provence (Yolla Bolly Press, 1990) ISBN 0-86547-465-6
  23. ^ M. F. K. Fisher, Long Ago in France: The Years in Dijon (Prentice Hall, 1991) ISBN 0-13-929548-8 (Touchstone, 1992) ISBN 978-0671755140
  24. ^ M. F. K. Fisher, To Begin Again: Stories and Memoirs, 1908–1929 (Pantheon, 1992) ISBN 0-679-41576-9
  25. ^ M. F. K. Fisher, Stay Me, Oh Comfort Me: Journals and Stories, 1933–1941 (Pantheon, 1993) ISBN 0-679-75825-9
  26. ^ M. F. K. Fisher, Last House: Reflections, Dreams and Observations, 1943–1991 (Pantheon, 1995) ISBN 0-679-77411-4
  27. ^ M. F. K. Fisher, The Theoretical Foot (Counterpoint, 2016)
  28. ^ M. F. K. Fisher, The Art of Eating (MacMillan, 1954) LCCN 79-138025 (Wiley, 2004) ISBN 978-0-7645-4261-9
  29. ^ M. F. K. Fisher, Two Towns in Provence (Vintage, 1983)
  30. ^ M. F. K. Fisher, selected and compiled by Norah K. Barr, Marsha Moran, and Patrick Moran, M. F. K. Fisher, A Life in Letters: Correspondence, 1929–1991 (Counterpoint, 1998) ISBN 1-887178-46-5
  31. ^ M. F. K. Fisher, edited by Dominique Gioia, The Measure of Her Powers: An M.F.K. Fisher Reader (Counterpoint, 1999)
  32. ^ M. F. K. Fisher, From the Journals of M.F.K. Fisher (Pantheon, 1999) ISBN 0-375-70807-3
  33. ^ M. F. K. Fisher, gathered and introduced by Joan Reardon, A Stew or a Story: An Assortment of Short Works by M. F. K. Fisher (Shoemaker & Hoard, 2006)
  34. ^ M. F. K. Fisher, selected by Anne Zimmerman, Love in a Dish … and Other Culinary Delights (Counterpoint, 2011) ISBN 978-1582437415 Love in a Dish and Other Pieces (Penguin, 2011) ISBN 978-0241952153
  35. ^ M. F. K. Fisher, selected by Anne Zimmerman, M.F.K. Fisher: Musings on Wine and Other Libations, (Stirling Epicure, 2012) ISBN 978-1402778131
  36. ^ Judith S. Clancy, introduced by M. F. K. Fisher, Not a Station but a Place: Drawings/Collages of and related to the Gare de Lyon, Paris (Synergistic Press, 1979) ISBN 0-912184-02-7
  37. ^ M. F. K. Fisher, Spirits of the Valley (Targ Editions, 1985)
  38. ^ Catherine Plagemann, annotated by M. F. K. Fisher, Fine Preserving: M.F.K. Fisher's Annotated Edition of Catherine Plagemann's Cookbook (Aris Books, 1986) ISBN 0-671-63065-2
  39. ^ Jean Anthelme Brillat-Savarin, translated by M. F. K. Fisher, Aphorisms of Jean Anthelme Brillat-Savarin from His Work, The Physiology of Taste (Weather Bird Press, 1998)
  40. ^ M. F. K. Fisher, compiled and edited by Dominique Gioia, A Welcoming Life: The M. F. K. Fisher Scrapbook (Counterpoint, 1997) ISBN 1-887178-32-5
  41. ^ M. F. K. Fisher, Two Kitchens in Provence (Yolla Bolly Press, 1999)
  42. ^ M. F. K. Fisher, Home Cooking: An Excerpt from a Letter to Eleanor Friede, December, 1970 (Weatherford Press, 2000)
  43. ^ Aileen Ah-Tye, M.F.K. Fisher's Provence (Counterpoint, 2015) ISBN 978-1-61902-594-3
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