The topic of this article may not meet Wikipedia's notability guideline for biographies. (May 2016) |
Stephanie Strom (born in Dickinson, Texas)[1] is an American journalist who was a correspondent for The New York Times from December 2002 to 2017.[2]
Stephanie Strom | |
|---|---|
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| Born | 1963 (age 60–61) |
| Status | married |
| Occupation | journalist |
| Notable credit | The New York Times |
Biography edit
Strom received her B.A. from Northwestern University in 1985 and an M.S. from Columbia University Graduate School of Journalism in 1986. She began her career at the Times as a clerk in the Washington bureau.[3]
Strom's previous posts at the Times include: research assistant to A.M. Rosenthal; metropolitan reporter; business/financial reporter focusing on retail and toy industries and Seventh Avenue; business/financial reporter covering Wall Street and the financial industry; business correspondent in the Tokyo bureau; correspondent focusing on executive compensation; and correspondent focusing on philanthropy and nonprofits.
Notes edit
- ^ Hirch, Jesse (4 June 2016). "In the Kitchen with Stephanie Strom". Edible Manhattan. No. 46. Retrieved 3 May 2020.
- ^ Roush, Chris (5 October 2017). "Food business reporter Strom has left the NY Times". Talking Biz News. Retrieved 4 May 2020.
- ^ The New York Times Ask a Reporter Q&A: Stephanie Strom