Zuppa del canavese is an Italian soup.[1]

Zuppa del canavese
TypeSoup
CoursePrimo (Italian course)
Place of originItaly
Main ingredientsWhite stock, tomato purée, butter, carrot, celery, onion, cauliflower, bacon fat, Parmesan cheese, parsley, sage, salt, pepper

See also

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References

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  1. ^ Mrs. W. G. Waters (1901). The Cook's Decameron: A Study in Taste, Containing Over Two Hundred Recipes for Italian Dishes. London: W. Heinemann. p. 106. Retrieved 31 May 2013.