Rhubarb In Custody
Welcome!
Hello, Rhubarb In Custody, and welcome to Wikipedia! Thank you for your contributions. I hope you like the place and decide to stay. Here are some pages that you might find helpful:
- The five pillars of Wikipedia
- Tutorial
- How to edit a page
- How to write a great article
- Manual of Style
I hope you enjoy editing here and being a Wikipedian! Please sign your messages on discussion pages using four tildes (~~~~); this will automatically insert your username and the date. If you need help, check out Wikipedia:Questions, ask me on my talk page, or ask your question on this page and then place {{helpme}} before the question. Again, welcome! Infrogmation (talk) 12:59, 11 August 2009 (UTC)
Broccio Passu edit
Howdy! With regards to Broccio Passu, the content of the page before the deletion was a word-for-word copy of the text from this cheese.com description, so the information you were after is through the link. GeeJo (t)⁄(c) • 17:38, 11 August 2009 (UTC)