The aroma of wine

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Hi! Can you confirm that you wrote [1] and therefore have copyright to the text. If you did copy it, you cannot publish it on wikipedia. --Stefan talk 05:33, 12 September 2011 (UTC)Reply

Hi! Stefan. This text is originally wrote by me. I have the copyright for this text. The copy on another website as you see is also uploaded by me. Currently, I deleted the copy on another website.

OK, good but you did not have to delete it, it is just that if it is on wikipedia it cannot be copied from somewhere else, unless you as the author allows that. --Stefan talk 05:00, 20 September 2011 (UTC)Reply

Hello, 青云道长. I have redirected 'The aroma of wine' to Aroma of wine, an existing article on the same topic. You can use the History tab at the top of 'The aroma of wine' to access previous versions of that page so that you can copy information to 'Aroma of wine'. See Help:Merging for more information. Happy editing, Cnilep (talk) 02:16, 27 September 2011 (UTC)Reply

To make it easier, this link will take you directly to the history page. Click on any date in that list (e.g. '06:21, 25 September 2011') to access the page as it existed at that time. Cnilep (talk) 02:44, 27 September 2011 (UTC)Reply

Your contributed article, The aroma of wine

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Hello, I notice that you recently created a new page, The aroma of wine. First, thank you for your contribution; Wikipedia relies solely on the efforts of volunteers such as you. Unfortunately, the page you created covers a topic on which we already have a page - Aroma of wine. Because of the duplication, your article has been tagged for speedy deletion. Please note that this is not a comment on you personally and we hope you will continue helping to improve Wikipedia. If the topic of the article you created is one that interests you, then perhaps you would like to help out at Aroma of wine - you might like to discuss new information at the article's talk page.

If you think that the article you created should remain separate, contest the deletion by clicking on the button labelled "Click here to contest this speedy deletion". Doing so will take you to the talk page where you will find a pre-formatted place for you to explain why you believe the page should not be deleted. You can also visit the the page's talk page directly to give your reasons, but be aware that once tagged for speedy deletion, if the page meets the criterion, it may be deleted without delay. Please do not remove the speedy deletion tag yourself, but don't hesitate to add information to the page that would render it more in conformance with Wikipedia's policies and guidelines. If the page is deleted, you can contact one of these administrators to request that the administrator userfy the page or email a copy to you. Additionally if you would like to have someone review articles you create before they go live so they are not nominated for deletion shortly after you post them, allow me to suggest the article creation process and using our search feature to find related information we already have in the encyclopedia. Try not to be discouraged. Wikipedia looks forward to your future contributions. Yunshui (talk) 09:09, 30 September 2011 (UTC)Reply

The aroma of wine

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Hi 青云道长,

Unfortunately I can't restore the article to you; I don't have the tools to do so. However, the deleting admin, Lectonar, should be able to; I will ask him now. Yunshui (talk) 20:15, 1 October 2011 (UTC)Reply

User talk:Yunshui

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There is an Article about User talk:Yunshui on his page see World Marketplace on his page [[[User talk:Yunshui]]. This user delited a lot of Articles in WIKI and he is not an administrator. I think we need to stop him to help vandals editors. Interface Designer (talk) 12:13, 29 October 2011 (UTC) Interface DesignerReply