User:Steph 270/Roussillon, London

This is not a Wikipedia article: It is an individual user's work-in-progress page, and may be incomplete and/or unreliable. For guidance on developing this draft, see Wikipedia:So you made a userspace draft.

Find sources: Google (books · news · scholar · free images · WP refs) · FENS · JSTOR · TWL
Easy tools: Citation bot (help) | Advanced: Fix bare URLs
This page was last edited by Steph 270 (talk | contribs) 14 years ago. (Update timer)

Finished writing a draft article? Are you ready to request an experienced editor review it for possible inclusion in Wikipedia? Submit your draft for review!

Roussillon, London

Roussillon is a Michelin-starred, London French restaurant. ^[1]

The restaurant is named after the village in the Lubéron rather than the Catalan region. ^[2] Roussillon’s trademark is the exquisite blend of French cuisine with the finest of British seasonal vegetables. ^[3]

Alexis Gauthier was the Chef Patron of Roussillon, on the 2nd of April 2010, Roussillon announced that, following twelve years of successful collaboration, Alexis Gauthier had decided to move on to devote more time to his other projects. ^[4]

Reviews

http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/eating_out/giles_coren/article862240.ece

http://www.jancisrobinson.com/articles/nick1030.html

http://www.timeout.com/london/restaurants/venue/2:15231/roussillon

http://www.hardens.com/az/restaurants/london/sw1/roussillon.htm

References

External links

Roussillon

[1] ttp://www.caterersearch.com/Articles/2010/04/01/332913/Alexis-Gauthier-buys-former-Richard-Corrigan-restaurant-Lindsay.htm

[2] ttp://www.jancisrobinson.com/articles/nick1030.html

[3] ttp://www.roussillon.co.uk/home.php

[4] ttp://www.bighospitality.co.uk/default.aspx?page=articles&ID=204716

[1]

[2]

[3]

[4]