| Order |
Header |
Start Date |
End Date |
Comments |
Size |
Archive
|
| 1 |
Noodle |
Unknown |
Unknown |
Unknown |
175 |
Talk:Pasta/Archive 1
|
| 2 |
Protein |
2008-03-12 04:07 |
2012-05-17 15:03 |
2 |
1015 |
Talk:Pasta/Archive 1
|
| 3 |
Comment 1 |
Unknown |
Unknown |
Unknown |
204 |
Talk:Pasta/Archive 1
|
| 4 |
Comment 2 |
2003-12-17 12:24 |
2006-01-01 20:05 |
2 |
1174 |
Talk:Pasta/Archive 1
|
| 5 |
Comment 3 |
2007-08-23 20:33 |
2009-01-01 21:15 |
3 |
814 |
Talk:Pasta/Archive 1
|
| 6 |
Comment 4 |
2008-12-29 03:11 |
2008-12-29 03:11 |
1 |
1089 |
Talk:Pasta/Archive 1
|
| 7 |
Vermicelli |
2005-07-13 08:23 |
2005-07-25 18:39 |
3 |
765 |
Talk:Pasta/Archive 1
|
| 8 |
Pasta numbers |
2005-10-16 12:10 |
2007-01-12 23:30 |
2 |
488 |
Talk:Pasta/Archive 1
|
| 9 |
Noodles (again) |
Unknown |
Unknown |
Unknown |
2 |
Talk:Pasta/Archive 1
|
| 10 |
Die |
2006-04-11 16:02 |
2007-08-20 16:52 |
2 |
531 |
Talk:Pasta/Archive 1
|
| 11 |
Perogies |
2006-05-09 18:37 |
2008-09-07 12:52 |
5 |
1501 |
Talk:Pasta/Archive 1
|
| 12 |
Marco Polo |
2006-12-03 11:53 |
2008-12-29 03:52 |
3 |
1255 |
Talk:Pasta/Archive 1
|
| 13 |
American Pasta |
2006-12-09 01:53 |
2006-12-09 01:53 |
1 |
1022 |
Talk:Pasta/Archive 1
|
| 14 |
Brown Rice Pasta |
2007-01-18 18:51 |
2008-12-29 03:54 |
2 |
822 |
Talk:Pasta/Archive 1
|
| 15 |
Should be cooked |
2007-01-23 21:19 |
2007-01-23 21:19 |
1 |
175 |
Talk:Pasta/Archive 1
|
| 16 |
Pasta Machine |
2007-03-05 22:11 |
2007-08-23 19:37 |
2 |
826 |
Talk:Pasta/Archive 1
|
| 17 |
GA pass |
Unknown |
Unknown |
Unknown |
1238 |
Talk:Pasta/Archive 1
|
| 18 |
Introduction |
2007-04-04 21:05 |
2007-04-10 17:41 |
2 |
1372 |
Talk:Pasta/Archive 1
|
| 19 |
Anyone speak Italian? |
2007-04-09 00:58 |
2007-04-17 08:52 |
2 |
404 |
Talk:Pasta/Archive 1
|
| 20 |
Superiority of leavened bread? |
2007-04-13 06:05 |
2007-04-17 08:51 |
2 |
1383 |
Talk:Pasta/Archive 1
|
| 21 |
I'm a pressmen. That means I make pasta for a living. |
2007-08-20 16:46 |
2008-08-05 16:55 |
2 |
2425 |
Talk:Pasta/Archive 1
|
| 22 |
Phillip Rosenthal |
2007-05-06 00:41 |
2007-05-06 00:41 |
1 |
1397 |
Talk:Pasta/Archive 1
|
| 23 |
0.7 pass |
2007-06-05 22:41 |
2007-06-05 22:41 |
1 |
243 |
Talk:Pasta/Archive 1
|
| 24 |
GA Sweeps (on hold) |
2007-10-08 01:11 |
2007-10-08 01:11 |
1 |
1244 |
Talk:Pasta/Archive 1
|
| 25 |
European narrowness |
2007-10-18 13:30 |
2009-01-01 21:10 |
2 |
912 |
Talk:Pasta/Archive 1
|
| 26 |
Noodles again |
2007-10-23 14:39 |
2008-08-07 06:00 |
2 |
1165 |
Talk:Pasta/Archive 1
|
| 27 |
Article messed up |
2007-10-26 01:03 |
2007-10-26 01:03 |
1 |
239 |
Talk:Pasta/Archive 1
|
| 28 |
History |
2008-02-01 19:34 |
2008-02-01 19:34 |
1 |
457 |
Talk:Pasta/Archive 1
|
| 29 |
Choose a language for the name of the shapes of pasta |
2008-02-25 13:53 |
2008-02-25 13:53 |
1 |
331 |
Talk:Pasta/Archive 1
|
| 30 |
No mention of colors and flavors |
2008-03-27 09:49 |
2008-03-27 09:49 |
1 |
498 |
Talk:Pasta/Archive 1
|
| 31 |
History of Pasta |
2008-03-27 09:56 |
2009-10-09 01:38 |
2 |
1307 |
Talk:Pasta/Archive 1
|
| 32 |
When? |
2008-10-19 18:48 |
2008-10-19 18:48 |
1 |
333 |
Talk:Pasta/Archive 1
|
| 33 |
Italian Spätzle |
2008-11-15 06:36 |
2009-01-13 17:36 |
2 |
1301 |
Talk:Pasta/Archive 1
|
| 34 |
Modern day "tria" |
2009-01-17 04:19 |
2009-01-17 04:19 |
1 |
477 |
Talk:Pasta/Archive 1
|
| 35 |
Vandalism and glaring error |
2009-02-12 22:17 |
2009-02-12 22:17 |
1 |
551 |
Talk:Pasta/Archive 1
|
| 36 |
Spagetti in picture |
2009-09-08 16:31 |
2009-09-08 16:31 |
1 |
273 |
Talk:Pasta/Archive 1
|
| 37 |
couscous |
Unknown |
Unknown |
Unknown |
38 |
Talk:Pasta/Archive 1
|
| 38 |
Fix up history section - claim of a single origin |
2009-10-20 03:28 |
2009-10-20 03:28 |
1 |
4251 |
Talk:Pasta/Archive 1
|
| 39 |
Shelf life of dry pasta |
2010-01-26 13:01 |
2010-01-26 13:01 |
1 |
517 |
Talk:Pasta/Archive 1
|
| 40 |
What is the topic of the article? |
2008-02-22 20:53 |
2011-09-13 19:49 |
5 |
4843 |
Talk:Pasta/Archive 1
|
| 41 |
Pasta introduced by Arabs? |
2010-02-27 11:21 |
2010-02-27 11:21 |
1 |
366 |
Talk:Pasta/Archive 1
|
| 42 |
Language In Accompaniments |
2010-04-04 00:08 |
2011-08-13 01:03 |
3 |
1064 |
Talk:Pasta/Archive 1
|
| 43 |
Intro again, and different pasta types... |
2010-07-18 12:04 |
2011-05-19 10:04 |
2 |
1022 |
Talk:Pasta/Archive 1
|
| 44 |
Did the Romans have pasta? |
2010-10-13 02:22 |
2011-04-20 03:50 |
2 |
1184 |
Talk:Pasta/Archive 1
|
| 45 |
Spätzle |
2011-01-17 04:42 |
2011-01-17 04:42 |
1 |
481 |
Talk:Pasta/Archive 1
|
| 46 |
Nutritional value chart |
2011-07-29 05:10 |
2011-07-29 05:10 |
1 |
507 |
Talk:Pasta/Archive 1
|
| 47 |
Pasta is a type of noodle of Italian heritage. Asian noodles references do not belong here. |
2011-09-13 20:00 |
2011-09-13 20:00 |
1 |
612 |
Talk:Pasta/Archive 1
|
| 48 |
Revisions |
2012-03-21 16:34 |
2012-03-23 23:05 |
14 |
7609 |
Talk:Pasta/Archive 1
|
| 49 |
Error in edit comment March 24, 2012 - Corrected |
2012-03-24 20:34 |
2012-03-24 20:34 |
1 |
638 |
Talk:Pasta/Archive 1
|
| 50 |
Varieties |
2012-03-25 00:21 |
2012-03-25 01:27 |
2 |
649 |
Talk:Pasta/Archive 1
|
| 51 |
Folic acid |
2012-03-25 10:08 |
2012-03-26 00:56 |
10 |
5749 |
Talk:Pasta/Archive 1
|
| 52 |
Checking the references... |
2012-03-25 17:27 |
2012-03-26 00:53 |
6 |
3146 |
Talk:Pasta/Archive 1
|
| 53 |
Connecticut or States |
2012-03-25 18:45 |
2012-03-26 00:54 |
2 |
2667 |
Talk:Pasta/Archive 1
|
| 54 |
Ingredients - U.S. regulations |
2012-03-26 16:22 |
2012-03-28 15:05 |
3 |
435 |
Talk:Pasta/Archive 1
|
| 55 |
Question - Uses of Pasta ? |
2012-03-28 01:13 |
2012-03-29 14:05 |
27 |
11901 |
Talk:Pasta/Archive 1
|
| 56 |
Reliable Sources ? |
2012-03-30 15:40 |
2012-03-30 15:40 |
1 |
1440 |
Talk:Pasta/Archive 1
|
| 57 |
Holiday |
2012-04-02 13:45 |
2012-04-02 13:45 |
1 |
137 |
Talk:Pasta/Archive 1
|
| 58 |
Pasta in China |
2012-04-11 01:02 |
2012-08-21 20:24 |
3 |
1049 |
Talk:Pasta/Archive 1
|
| 59 |
Salt in dough |
2012-08-05 09:22 |
2012-08-29 20:50 |
7 |
4131 |
Talk:Pasta/Archive 1
|
| 60 |
Edit request |
2013-02-25 21:09 |
2013-02-25 21:09 |
1 |
512 |
Talk:Pasta/Archive 1
|
| 61 |
Nothing about allergies? or other bad reactions? |
2013-05-13 21:06 |
2013-05-13 23:51 |
2 |
661 |
Talk:Pasta/Archive 1
|
| 62 |
{{Noodle}} and {{Pasta}} navbox |
2013-09-23 05:11 |
2013-09-23 05:11 |
1 |
300 |
Talk:Pasta/Archive 1
|
| 63 |
Black ravioli |
2004-12-19 00:36 |
2005-05-01 17:18 |
2 |
881 |
Talk:Pasta/Archive 1
|
| 64 |
Glycemic index comments removal |
2013-11-05 18:02 |
2013-11-05 18:02 |
1 |
716 |
Talk:Pasta/Archive 1
|
| 65 |
removed uncited nutrition claims |
2013-11-05 18:12 |
2013-11-05 18:12 |
1 |
910 |
Talk:Pasta/Archive 1
|
| 66 |
Article is hopelessly incorrect: pasta has only been popular since about 1950 |
2014-01-28 04:12 |
2014-01-28 04:12 |
1 |
2301 |
Talk:Pasta/Archive 1
|
| 67 |
Semi-protected edit request on 15 December 2014 |
2014-12-15 06:02 |
2014-12-15 07:39 |
2 |
465 |
Talk:Pasta/Archive 1
|
| 68 |
Citation 27 |
2015-01-23 07:47 |
2015-01-23 08:18 |
2 |
626 |
Talk:Pasta/Archive 1
|
| 69 |
Semi-protected edit request on 12 March 2015 |
2015-03-12 16:06 |
2015-03-12 16:11 |
2 |
763 |
Talk:Pasta/Archive 1
|
| 70 |
Neutral Statement Needed |
2015-04-09 07:57 |
2015-05-13 00:15 |
2 |
455 |
Talk:Pasta/Archive 1
|
| 71 |
Spaghetti alla carrettiera |
2015-10-02 19:01 |
2015-10-02 19:01 |
1 |
848 |
Talk:Pasta/Archive 1
|
| 72 |
Copyright violations in dried section. |
2015-11-29 15:15 |
2015-11-29 15:15 |
1 |
453 |
Talk:Pasta/Archive 1
|
| 73 |
Section on nutrition is pure waffle and I suggest deleting it from the article and replacing with a link e.g. For nutritional analysis see durum/spaghetti |
2015-12-12 21:19 |
2015-12-12 21:19 |
1 |
539 |
Talk:Pasta/Archive 1
|
| 74 |
Durum wheat flour is not usually used for homemade pasta. |
2016-03-07 14:28 |
2016-12-01 00:44 |
2 |
7256 |
Talk:Pasta/Archive 1
|
| 1 |
External links modified |
2016-03-31 12:47 |
2016-03-31 12:47 |
1 |
1229 |
Talk:Pasta/Archive 2
|
| 2 |
External links modified |
2016-04-23 10:00 |
2016-04-23 10:00 |
1 |
1883 |
Talk:Pasta/Archive 2
|
| 3 |
Addition of "physical chemistry of pasta" section |
2016-12-13 04:17 |
2016-12-13 05:15 |
2 |
1357 |
Talk:Pasta/Archive 2
|
| 4 |
Pasta and Noodles should be in a single article. |
2017-04-21 00:28 |
2018-04-07 01:05 |
4 |
1183 |
Talk:Pasta/Archive 2
|
| 5 |
Pasta in Art. |
2017-07-12 15:34 |
2018-04-06 02:05 |
4 |
3944 |
Talk:Pasta/Archive 2
|
| 6 |
Extrusion vs. rolling |
2018-05-06 20:09 |
2018-05-06 21:34 |
2 |
1012 |
Talk:Pasta/Archive 2
|
| 7 |
Gluten Free Pasta |
2018-07-28 06:11 |
2018-07-28 06:11 |
1 |
1209 |
Talk:Pasta/Archive 2
|
| 8 |
Class project |
2018-08-23 12:42 |
2018-08-23 12:42 |
1 |
478 |
Talk:Pasta/Archive 2
|
| 9 |
Ancient Romans did not have Durum Wheat |
2018-09-27 08:25 |
2018-09-27 08:25 |
1 |
760 |
Talk:Pasta/Archive 2
|
| 10 |
Please add semolina |
2019-06-10 18:46 |
2019-06-10 21:38 |
2 |
727 |
Talk:Pasta/Archive 2
|
| 11 |
Remove noodle |
2019-06-10 19:39 |
2019-06-10 23:34 |
3 |
940 |
Talk:Pasta/Archive 2
|
| 12 |
Change 1st sentence |
2019-06-10 23:30 |
2019-06-11 16:25 |
2 |
580 |
Talk:Pasta/Archive 2
|
| 13 |
"Pasta is a type of noodle" |
2019-03-31 12:40 |
2019-07-08 03:27 |
11 |
5927 |
Talk:Pasta/Archive 2
|
| 14 |
Pasta is a type of noodle? |
2019-07-07 19:49 |
2019-07-08 09:58 |
4 |
3489 |
Talk:Pasta/Archive 2
|
| 15 |
Canadian regulations on pasta paste |
2019-07-16 22:37 |
2019-07-17 15:24 |
4 |
1763 |
Talk:Pasta/Archive 2
|
| 16 |
Semi-protected edit request on 23 July 2019 dausel.co/rBrVuV |
2019-07-23 05:00 |
2019-09-18 17:38 |
3 |
825 |
[[Talk:Pasta/Archive 2#Semi-protected edit request on 23 July 2019 dausel.co/rBrVuV|Talk:Pasta/Archive 2]]
|
| 17 |
Origin "Italy?" |
2019-10-29 17:30 |
2020-10-04 19:23 |
2 |
940 |
Talk:Pasta/Archive 2
|
| 18 |
Semi-protected edit request on 18 August 2021 |
2021-08-18 21:30 |
2021-08-18 21:41 |
2 |
682 |
Talk:Pasta/Archive 2
|
| 19 |
"Alimentary Paste" listed at Redirects for discussion |
2022-05-08 02:01 |
2022-05-08 02:01 |
1 |
558 |
Talk:Pasta/Archive 2
|
| 20 |
Hot Take |
2022-05-29 17:07 |
2022-05-29 17:07 |
1 |
440 |
Talk:Pasta/Archive 2
|
| 21 |
Origin |
2022-11-14 14:47 |
2022-11-14 15:18 |
2 |
276 |
Talk:Pasta/Archive 2
|
| 22 |
Origin again. Italy or China? |
2022-12-26 15:56 |
2023-01-28 23:26 |
7 |
3055 |
Talk:Pasta/Archive 2
|
