Talk:Ziziphin

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WikiProject Food and drink Tagging edit

Latest comment: 15 years ago1 comment1 person in discussion

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and carefull attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 18:38, 3 July 2008 (UTC)Reply

Contradiction? edit

Latest comment: 15 years ago1 comment1 person in discussion

The statement, "Among its known homologues found in the plant, it is the most anti-sweet; however it is less potent than gymnemic acid," comes across as self-contradictory considering that gymnemic acid is closely-related chemically to ziziphin. How can it be the most anti-sweet and also be less potent than something else? -- Ed (Edgar181) 18:23, 17 November 2008 (UTC)Reply

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