Talk:Stuffed ham

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Contested deletion edit

Latest comment: 11 years ago1 comment1 person in discussion

This page should not be speedily deleted because... the food described is a culinary specialty from St. Mary's County, which is recognized (as exemplified by the newspaper articles), but not really produced anywhere else. For what it's worth, it was typically prepared by men and organizations, although I'm sure the sweet little ladies compiled the recipes. — Preceding unsigned comment added by Bern Patchan (talk • contribs) 17:45, 28 March 2013 (UTC)Reply

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