Talk:Potato dextrose agar

4g (from 200g infused potato) edit

This part of the recipe makes no sense to me. Reading the protocol, I have no idea where the 4g comes from. Can anyone shed light on this please?

Thanks, Blablabliam (talk) 03:31, 18 August 2021 (UTC)Reply

Wiki Education assignment: Applied Microbiology edit

  This article was the subject of a Wiki Education Foundation-supported course assignment, between 9 January 2023 and 21 April 2023. Further details are available on the course page. Student editor(s): Cgb.HU (article contribs).

— Assignment last updated by Cgb.HU (talk) 18:53, 16 February 2023 (UTC)Reply