Talk:Phenylacetic acid

WikiProject Food and drink Tagging

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and careful attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 01:11, 4 July 2008 (UTC)

Changed portal tagging to WikiProject Medicine

I believe Phenylacetic acid to clearly belong in the Medicine / Pharmacology portal. At least in terms of importance. While rarely administered as a drug by itself, it is a precursor to many well known and important drugs, and an important ingredient in the synthesis of many more. Although not within my field of expertise - I guess that Phenylacetic acid is considered an important substance in the fragrance/cosmetics industry too, as it is often declared in small amounts as an ingredient in hair and skin care products - probably as a constituent of perfumes used to create or mask a particular fragrance. As far as I know it is of minor importance to the food and drink industry - to which portal it was automatically assigned by TinucherianBot. While it is found in the fruits of plants, the concentration is so low that I do not think it contributes in any significant way to the nutritional value of any fruit. The body would make far more Phenylacetic acid from the Phenetylamine contained in a bar of chocolate, but compared to the nutritional value of other constituents of chocolate its contribution would still be negligible. Tungstic (talk) 01:06, 6 July 2013 (UTC)