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I have improved the article with necessary changes from a neutral point of view and removed the inappropriate external links. The changes made may impress you with improved tone. You may review and instruct further actions if required. Iramuthusamy (talk) 13:38, 19 April 2012 (UTC)
- Jal Jeera can be best described as Indian spiced and salty lemonade. It is a Famous north India cuisine. A kind of sherbath served in restaurants against payment. Health benefits of jeera water Jeera water is a drinking water famous in South India. It is very popular in the households of Kerala and even served in hotels free of cost. Let the articles following two different traditions and culture can remain separately. If necessary a cross reference can be introduced for the users to understand and browse both. In my opinion no purpose will be served in merging the two articles. Iramuthusamy (talk) 11:46, 21 April 2012 (UTC)
- If "jeera water" and "jaljeera" are two separate things, then why not just name the article Jeera water? The "health benefits" aspect can be a section of the article, and the article overall can cover the beverage. MatthewVanitas (talk) 00:18, 22 April 2012 (UTC)