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Latest comment: 11 years ago1 comment1 person in discussion
I thought all red chilli peppers were not available outside of the Americas until the Columbian Exchange. Is this pepper really indigenous to Sichuan? The article on Capsicum annuum suggests that these are not from Sichuan (though they might have been cultivated there). --131.107.0.89 (talk) 03:46, 15 May 2013 (UTC)Reply
Latest comment: 3 years ago4 comments3 people in discussion
Merge with Capsicum annuum var. conoides — Preceding unsigned comment added by 142.150.214.29 (talk) 13:27, 8 April 2020 (UTC)Reply
Oppose: It looks like these are about two different topics: one article is about a specific cultivar, while the other is about a botanical variety (not to be confused with cultivar) which isn't accepted in the World Flora Online[1] or Plants of the World Online [2]. If the cultivar is notable enough to maintain its own article, it shouldn't be merged. But perhaps the variety should be merged to the species article (Capsicum annuum). —Hyperik⌜talk⌟ 21:11, 30 August 2020 (UTC)Reply
Support merge as these are the same topic. The common name is preferred, as per WP:COMMONNAME. We don't need separate pages for the scientific name and common name as this isn't a dictionary. List of Capsicum cultivars clearly gives precedence to the common name. Klbrain (talk) 18:46, 14 March 2021 (UTC)Reply
