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The contents of the Croxetti page were merged into Corzetti on 23 January 2018. For the contribution history and old versions of the redirected page, please see its history; for the discussion at that location, see its talk page.
Latest comment: 15 years ago1 comment1 person in discussion
This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 12:04, 3 July 2008 (UTC)Reply
Latest comment: 6 years ago2 comments1 person in discussion
Both articles indicate that the pasta are similar to one another, and I have at least one source indicating that they are, indeed, the same thing - which would make sense given the fact they come from the very same area and seem to have no discernible elements. Thoughts? Popo le Chienthrow a bone 17:19, 17 January 2018 (UTC)Reply
Done After discussion with Italian contributors as well. Popo le Chien throw a bone 08:03, 23 January 2018 (UTC)