Talk:Colombian cuisine

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Colombia Mid‑importance

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Food and drink High‑importance

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Text and/or other creative content from this version of Colombian cuisine was copied or moved into Colombian Americans with this edit. The former page's history now serves to provide attribution for that content in the latter page, and it must not be deleted as long as the latter page exists.

Fruit and Native Fruit

Latest comment: 6 days ago1 comment1 person in discussion

Two sections: Fruit and Native Fruit contain repeated fruits, repeated ones should be removed.Jkasutoro (talk) 16:02, 7 July 2024 (UTC)Reply

Ancient Colombian cuisine

Latest comment: 2 days ago1 comment1 person in discussion

The ancient cuisine of Colombia has its origin mainly in the indigenous Muisca cuisine around Bogotá (Altiplano Cundiboyacense). Since Colombia has borders with several countries; the south of the country was influenced by the cuisine of ancient Peru and the Viceroyalty of Peru.

He continued making small adjustments to the page. Jkasutoro (talk) 03:24, 11 July 2024 (UTC)Reply

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