Talk:Cocktail sauce

This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles

???

This article has not yet received a rating on the project's importance scale.

Food and Drink task list:

To edit this page, select here

Here are some tasks you can do for WikiProject Food and drink:

Help bring these Top Importance articles currently B Status or below up to GA status: Agaricus bisporus (i.e. mushroom), Beef, Bread, Curry, Drink, Food, Ham and eggs, Soy sauce, Sushi, Yogurt
Bring these Top Importance articles currently at GA status up to FA status: Beer, French cuisine, Sugar
Bring these High Importance articles currently at GA status up to FA status: Apple, Burger King, Fish
Participate in project-related deletion discussions.
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
Provide photographs and images for Category:Wikipedia requested images of food
Consider joining this project's Assessment task force. List any project ideas in this section

Note: These lists are transcluded from the project's tasks pages.

ketchup edit

Latest comment: 12 years ago4 comments3 people in discussion

has anyone heard of cocktail sauce that is ketchup + mayonnaise??? --Kvuo 01:16, 19 January 2006 (UTC)Reply

Yes, but, it's primaraly a salad dressing, Italian, I think... Thousand Island is that mixed with pickle relish. --Schwarz (May 14, 2007)

In Australia and the UK, we serve a cocktail sauce that's tomato ketchup and mayonnaise, with a little lemon and Tabasco added. It always served with seafood ... NEVER as a salad dressing. 124.168.181.224 (talk) 23:11, 12 December 2011 (UTC)Reply

This may be a regional choice, but restaurants here in the states generally serve cocktail sauce consisting of chili sauce and horseradish, not ketchup. Ketchup would certainly be sent back. Philrose 19:08, 9 May 2006 (UTC)Reply

Isn't chili sauce just spicy ketchup ? :) --Kvuo 22:45, 9 May 2006 (UTC)Reply

WikiProject Food and drink Tagging edit

Latest comment: 15 years ago1 comment1 person in discussion

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 10:21, 3 July 2008 (UTC)Reply

Marie Rose sauce edit

Latest comment: 8 years ago1 comment1 person in discussion

To my knowledge, "cocktail sauce" is not a latter name for Marie Rose sauce. Nothing against either. "Cocktail sauce" seems to refer to the fact that the ketchup + horseradish sauce is primarily served with shrimp cocktail, so Marie Rose sauce is a cocktail sauce, but I don't think that needs to be added to the article. The Marie Rose sauce page clearly defines it as being a specific sauce served with a variety of dishes, so claiming that the name evolved to "cocktail sauce" limits its use and muddies its composition. Tranquilled (talk) 06:45, 22 July 2015 (UTC)Reply

Add topic