Talk:Chimayo pepper

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This article was nominated for deletion on 23 March 2019. The result of the discussion was keep.

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Proposed deletion

Latest comment: 5 years ago4 comments2 people in discussion

Keep - @Premeditated Chaos: it didn't take me too long to find a few sources, just from the links in the PROD template. I think the topic is noteworthy, from what I found. --Nessie (talk) 14:33, 20 March 2019 (UTC)Reply
- NessieVL, I'm not sure I agree that one paragraph in a book about brewing and an article on Atlas Obscura (their content is user-submitted) would be enough to establish notability, so I'm not going to remove the PROD, but you can if you want. ♠PMC♠ (talk) 20:18, 21 March 2019 (UTC)Reply
  - @Premeditated Chaos: I thought the brewing book was not going to be good as well, but there's a whole chapter detailing dozens of peppers. --Nessie (talk) 23:00, 21 March 2019 (UTC)Reply
    - NessieVL, sure, but it's one single paragraph about the Chimayo pepper; not exactly the best proof of notability is all I'm saying. ♠PMC♠ (talk) 23:31, 21 March 2019 (UTC)Reply

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