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Latest comment: 13 years ago3 comments3 people in discussion
i like this sauce, but every time i buy it, the sauce (and a lot of powder as well) sticks to the side and generally will not flow. sometimes i have to add vinegar and water to it. 64.91.201.195 19:50, 14 September 2007 (UTC)Reply
I am disappointed with this sauce. It does not have much good flavor (with a strange, sweet aftertaste), and has no real heat, and it DOES have an unappealing texture, even though I often like thick sauces. El Yucateco is tastier, much much hotter, and blows this sauce out of the water. 76.5.153.108 (talk) 07:04, 22 June 2008 (UTC)Reply
How does one pronounce the name of this sauce, "Búfalo"? This article mentions that "...The Búfalo name is always in Spanish, not the English 'buffalo'...". However, this article does not give any pronunciation. Perhaps, there is an online pronouncing dictionary for Mexican Spanish? Wiktionary has no pronunciation guide for Búfalo. The Búfalo website, at http://bufalo.com.mx/, is silent, literally.
71.207.224.57 (talk) 16:30, 21 November 2010 (UTC)Reply
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