Talk:Antioxidant effect of polyphenols and natural phenols/to do

The following suggestions were generated by a semi-automatic javascript program, and might not be applicable for the article in question.

• Please expand the lead to conform with guidelines at Wikipedia:Lead. The article should have an appropriate number of paragraphs as is shown on WP:LEAD, and should adequately summarize the article.^[?]
• You may wish to consider adding an appropriate infobox for this article, if one exists relating to the topic of the article. ^[?] (Note that there might not be an applicable infobox; remember that these suggestions are not generated manually)
• There are a few occurrences of weasel words in this article- please observe WP:AWT. Certain phrases should specify exactly who supports, considers, believes, etc., such a view.
  • it has been
  • might be weasel words, and should be provided with proper citations (if they already do, or are not weasel terms, please strike this comment).^[?]
• Please make the spelling of English words consistent with either American or British spelling, depending upon the subject of the article. Examples include: defense (A) (British: defence), isation (B) (American: ization), signaling (A) (British: signalling), signalling (B) (American: signaling), aging (A) (British: ageing), ageing (B) (American: aging).
• Please ensure that the article has gone through a thorough copyediting so that it exemplifies some of Wikipedia's best work. See also User:Tony1/How to satisfy Criterion 1a.^[?]

You may wish to browse through User:AndyZ/Suggestions for further ideas. Thanks, (t) Josve05a (c) 22:07, 16 June 2013 (UTC)