Russula graveolens is an edible species of fungus in the genus Russula. The species was first officially described by Swedish mycologist Lars Romell in 1893.[1][2]

Russula graveolens
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Russulales
Family: Russulaceae
Genus: Russula
Species:
R. graveolens
Binomial name
Russula graveolens
Romell (1893)

References

edit
  1. ^ Britzelmayr M. (1893). "Materialien zur Beschreibung der Hymenomyceten 2". Botanisches Centralblatt (in German). 54 (3): 65–71.
  2. ^ Phillips, Roger (2010) [2005]. Mushrooms and Other Fungi of North America. Buffalo, NY: Firefly Books. p. 132. ISBN 978-1-55407-651-2.
edit