Multekrem is a traditional Norwegian dessert made by mixing cloudberries with whipped cream and sugar.[1]
 | |
| Type | Dessert |
|---|---|
| Place of origin | Norway |
| Main ingredients | Cloudberries, whipped cream, sugar |
The cloudberries can be served as-is or heated. It is common to serve the multekrem with krumkake or kransekake. Multekrem is also a traditional Norwegian Christmas dinner dessert.[2]
See also edit
References edit
- ^ "Moltekrem". norsktradisjonsmat.no. Retrieved December 1, 2019.
- ^ "Moltekrem". godt.no. Retrieved December 1, 2019.