Monterebro is a Spanish wine producer.[1] and range of Spanish wines[2] produced in D.O.P. Jumilla, which is located in the Mediterranean wine-producing region of Murcia, in South East of Spain.

Monterebro Wines (D.O.P. Jumilla)

The brand was created in 2009 by CEO Jonathan Burrows, commercial manager Andrés Bastida Molina, and winemaker Juan Miguel Benítez; and is a registered trademark of Spanish corporation Burrows Investment Group, S.L.

There are six Monterebro wine products:[3]

Monterebro Joven,[4][5][6] Monterebro Barrica,[7][8] Monterebro Crianza,[9][10] Monterebro Selección,[11][12] Monterebro Blanco,[13][14] and Monterebro Rosado[15][16]

The vineyards grow four main grape varieties used in the production of Monterebro wines: Monastrell, Syrah, Tempranillo, and Sauvignon Blanc. Monterebro's vineyards cover 17 hectares of unirrigated land between 700 and 800 metres above sea level which is subject to large temperature changes during the growing season.[17] The vineyards are 14 to 65 years old, producing low yields.

The products are available in: Belgium, Canada, Denmark, England, Ireland (Republic of), Luxembourg, Mexico, the Netherlands, New Zealand, Spain, Sweden, Turkey, and the United States.

References

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  1. ^ "It’s Got what it Shakes. Top Tipples are on Offer to Accompany the Posh Nosh at a Re-Launched Sheffield Eatery", Profile Magazine (The Star Newspaper), Sheffield, England, by Richard Marsden, Page 19, 25 March 2013.
  2. ^ "Higher Profile Spanish Plonk", The Olive Press Newspaper, Málaga, Spain, by Wendy Williams, Page 21, 15 April 2012.
  3. ^ "Wine Library", Derek Smedley Master of Wine, London, UK, by Derek Smedley MW, Pages 17-21 (as of 25 January 2016).
  4. ^ "Food and Drink Life!", Evening Express Newspaper, London, UK, by Samantha Leckie, Page 19, 3 April 2013.
  5. ^ "Best for $10 or Less: Monterebro", Wine & Spirits Magazine, New York, USA, by Patricio Tapia, Page 56, 3 October 2014.
  6. ^ "Wine Club: Corkers for Christmas", The Yorkshire Post Newspaper, Leeds, UK, by Christine Austin, Page 39, 14 December 2014.
  7. ^ "Monterebro 2013 Barrica Red (Jumilla)", Wine Enthusiast Magazine, New York, USA, by Michael Schachner, Page 54, 1 November 2015.
  8. ^ "Los Vinos de España", La Guía Peñín 2015, Madrid, Spain, by José Peñín, Page 333, 5 November 2014.
  9. ^ "Cork Talk", Costa News Newspaper, Finestrat, Spain, by Colin Harkness, Page 31, 28 June 2013.
  10. ^ "Monterebro Crianza, 2010", International Wine Challenge 2013, London, UK, by Judges: Tim Atkin MW, Oz Clarke, Sam Harrop MW, Peter McCombie MW, Charles Metcalfe, and Derek Smedley MW, 5 May 2013.
  11. ^ "Great Spanish Reds", Wine Spectator Magazine, New York, USA, by Thomas Matthews, Page 42, 15 December 2015.
  12. ^ "Imported New Releases", Wine & Spirits Magazine, New York, USA, by Patricio Tapia, Page 95, 3 October 2014.
  13. ^ "Gastronomía: El Almírez: Qué beber", La Verdad Newspaper, Murcia, Spain, by Sergio Gallego, Page 37, 15 June 2013.
  14. ^ "Los Vinos de España", La Guía Peñín 2015, Madrid, Spain, by José Peñín, Page 333, 5 November 2014.
  15. ^ "Vinos", El Mundo Vinos (El Mundo Newspaper), Madrid, Spain, Víctor de la Serna, Page 33, 31 January 2013.
  16. ^ "Raise a Perfect Glass to Al Fresco Dining Success", Evening Express Newspaper, London, UK, by Donna Ewen, Page 10, 17 June 2013.
  17. ^ "Vineyards | Monterebro® Wines from Jumilla | Monastrell".