List of historical cuisines

This list of historical cuisines lists cuisines from recent and ancient history by continent. Current cuisine is the subject of other articles.

Ancient Egyptian cuisine: the royal bakery. Tomb of Ramesses III, Valley of the Kings

Africa

• Ancient Egyptian cuisine

Americas

Frybread, a staple of Native American cuisine

• Native American cuisine
  • Aztec cuisine
  • Maya cuisine
  • Inca cuisine
  • Muisca cuisine
• Cuisine of the Thirteen Colonies
• Cuisine of Antebellum America
• History of Argentine cuisine

Asia

Dried figs, a winter food in Ancient Israelite cuisine

• Iranian cuisine
• Ancient Israelite cuisine
• Byzantine cuisine
• Hittite cuisine
• History of Chinese cuisine
• History of Indian cuisine
• Origins of North Indian and Pakistani foods
• Ottoman cuisine

Europe

Beans, a staple in Early modern European cuisine

• Ancient Greek cuisine
• Ancient Roman cuisine
• Medieval cuisine
• Early modern European cuisine
• Soviet cuisine

See also

• Food history
• List of ancient dishes
• Paleolithic diet
• Timeline of food
•  Food portal
•  Lists portal