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Kobbari Lavuju is a sweet from Andhra Pradesh, India, that is made with grated coconut, sugar, and spices. The dish is traditionally prepared especially on festival days.
| Course | Dessert |
|---|---|
| Place of origin | India |
| Region or state | Andhra Pradesh |
| Main ingredients | Coconut, sugar, jaggery, spices (elaichi) |
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