For a record label, see Kitchenware Records

Kitchenware refers to the tools, utensils, appliances, dishes, and cookware used in food preparation and the serving of food.[1][2] Kitchenware can also be used to hold or store food before or after preparation.[3][4]

Various kitchen utensils on a kitchen hook strip. From left:
Pastry blender and potato masher
Spatula and (hidden) serving fork
Skimmer and chef's knife (small cleaver)
Whisk and slotted spoon
– Spaghetti ladle
Sieve and measuring spoon set
Bottlebrush and ladle

Types

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Peelers a fixed blade, Australian and Y peeler
 
Copper saucepans, Vaux-le-Vicomte castle

Kitchenware encompasses a wide range of tools. Some of the most common items of kitchenware are:

See also

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References

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  1. ^ Lantz, L.K. (1970). Old American kitchenware 1725-1925. T. Nelson. Retrieved October 12, 2017.
  2. ^ Day, J. (2013). Line Color Form: The Language of Art and Design. Allworth Press. p. 102. ISBN 978-1-62153-280-4. Archived from the original on July 20, 2023. Retrieved October 12, 2017.
  3. ^ "Kitchenware - definition of kitchenware by The Free Dictionary". Thefreedictionary.com. Archived from the original on 2004-06-01. Retrieved 2017-10-12.
  4. ^ "Essential Kitchen Tools Checklist". Real Simple. Archived from the original on 2014-09-24. Retrieved 2017-03-01.
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