JINYA Ramen Bar is a chain of restaurants based in Los Angeles, California, specializing in ramen noodle dishes. The restaurants are located across the Lower 48, Washington DC, and Hawaii in the US;[1] and Vancouver and Calgary in Canada.[2][3] Los Angeles food critic Jonathan Gold has praised the restaurant.[4][5][6]

JINYA Ramen Bar
Company typeFranchise
IndustryRestaurant
Founded2000; 24 years ago (2000)
HeadquartersCanada, and United States
Key people
Tomo Takahashi
ProductsRamen

History edit

Founded by Tomo Takahashi in 2000 in Tokyo, Takahashi opened for US in 2010.[7] Restaurant has 60 locations across Canada and America.[8]

See also edit

References edit

  1. ^ "Locations". Archived from the original on 2022-09-29. Retrieved 2022-09-29.
  2. ^ Sandler, Eric (2013-11-13). "Food critic beloved California ramen chain jumps into Midtown scene - CultureMap Houston". Houston.culturemap.com. Archived from the original on 2013-11-18. Retrieved 2013-11-17.
  3. ^ Krista Garcia (2013-08-07). "Fast Food International: Jinya Ramen Bar | Serious Eats : New York". Newyork.seriouseats.com. Archived from the original on 2013-11-09. Retrieved 2013-11-17.
  4. ^ "About Us". Jinya-ramenbar.com. Archived from the original on 2013-12-04. Retrieved 2013-11-17.
  5. ^ Jonathan Gold (2010-07-22). "Jinya: Ramen Freaks and Noodle Geeks - Page 1 - Eat+Drink - Los Angeles". LA Weekly. Archived from the original on 2013-12-06. Retrieved 2013-11-17.
  6. ^ "Short Order: Ramen Jinya's giant slurping sound is a good sign". January 2, 2013. Archived from the original on August 26, 2019. Retrieved August 26, 2019.
  7. ^ "Ready for ramen: JINYA Ramen Bar to open on Broad Street". Red and Black. January 11, 2020. Archived from the original on June 22, 2020. Retrieved June 20, 2020.
  8. ^ "Jinya Ramen Bar set to open Sugar Land location". Chron. December 10, 2019. Archived from the original on June 22, 2020. Retrieved June 20, 2020.

External links edit