Igbo cuisine is the various foods of the Igbo people of southeastern Nigeria.

Abacha
Nsala Soup & Fufu
Okpa
Okra Soup
Nkwobi

The core of Igbo food is its soups. The popular soups are Ofe Oha, Onugbu, ofe akwụ, Egwusi and Nsala (White pepper soup). Yam is a staple food for the Igbos and is eaten boiled or pounded with soups.[1]

Igbo foods

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References

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  1. ^ "Types of Igbo culture food". Nigerian News. Retrieved 16 June 2020.
  2. ^ "How to Make Abacha (African Salad)". The Guardian Nigeria News - Nigeria and World News. 2018-08-19. Retrieved 2022-08-31.
  3. ^ "Steps To Making Oha Soup". The Guardian Nigeria News - Nigeria and World News. 2020-01-12. Retrieved 2022-08-31.