The Harraseeket Inn is a historic inn on Main Street, U.S. Route 1, in Freeport, Maine, United States. Although today's business was established in 1984, the building it occupies was built in 1854.
| Harraseeket Inn | |
|---|---|
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| General information | |
| Location | Freeport, Maine, U.S. |
| Address | 162 Main Street |
| Coordinates | 43°51′37″N 70°06′02″W / 43.8604158°N 70.1006157°W |
| Opening | 1984 |
| Technical details | |
| Floor count | 3 (main inn) |
| Other information | |
| Number of rooms | 94 |
| Number of restaurants | 2 |
| Number of bars | 1 |
| Parking | Yes |
| Website | |
| www | |
History edit
Nancy Dyer Gray established the Harraseeket Inn in 1984 in an old Cape Cod-style structure, dating to the late 18th century, known as Conant Farm. It was used a stage station, for travelers between Portland and Brunswick, and run by Deborah Rose Dillingham and her husband, a blacksmith. Gray redeveloped the property into an eight-room building now called the Carriage House.[1]
The main inn, situated adjacent to the north, was built in 1854[2][3] and originally had fifty-four rooms and included a Greek Revival building formerly called the Sullivan House. This building is now the Broad Arrow Tavern, one of the inn's two restaurants. Its southern wing was built in 1997.[1]
The inn's other restaurant is the Maine Harvest Dining Room.[4]
References edit
- ^ a b "About". Harraseeket Inn. Retrieved 2022-07-30.
- ^ Brown, Karen (2006). Karen Brown's New England: Exceptional Places to Stay and Itineraries. Karen Brown's Guides. p. 104. ISBN 9781933810119.
- ^ "Nancy Gray - The 2006-2007 Gatekeepers of History". www.preserveamerica.com. Retrieved 2022-07-31.
- ^ a b "Harraseeket Inn". Harraseeket Inn. Retrieved 2022-07-31.
- ^ The New York Times Magazine (1996), part 3, p. 76