This is a draft article. It is a work in progress open to editing by anyone. Please ensure core content policies are met before publishing it as a live Wikipedia article. Find sources: Google (books · news · scholar · free images · WP refs) · FENS · JSTOR · TWL Last edited by ChefBear01 (talk | contribs) 3 days ago. (Update)
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This is a WikiProject, an area for focused collaboration among Wikipedians. New participants are welcome; please feel free to participate!
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Welcome to WikiProject food and drink industry in England. Several Wikipedians have formed this collaboration resource and group dedicated to improving Wikipedia's coverage of Food and drink industry in England and the organization of information and articles on this topic. This page and its subpages contain their suggestions and various resources; it is hoped that this project will help to focus the efforts of other Wikipedians interested in the topic. If you would like to help, please add yourself as a participant in the project, inquire on the talk page, and see the to-do list, below.
Goals edit
- WP:MAINT articles, strive to reach higher WP:ASSESS and keep articles at a high standard
- Removal of WP:VANDAL and WP:SOCK which damage articles
- Strive to get articles onto the WP:GOODARTICLE list
Scope edit
edit
Some of these articles and sub articles may require creation
- Beverages
- Miscellaneous worth
- Cereals and cereal prep worth
- Coffee, tea and spices
- Meat and meat prepare
- Dairy products
- Vegetables in and fruit
- Animal and vegetables oils/fats
- Fish and Seafood
- Sugar and Honey
Editing advice edit
- ?
Open tasks edit
Articles that require specific attention edit
Participants edit
Primary contact(s): ChefBear01
Please feel free to add yourself here, and to indicate any areas of particular interest.
Templates edit
Resources edit
Related WikiProjects edit
Sister project links edit
Categories edit
To display all subcategories click on the "►": |
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Articles edit
Active articles edit
Food edit
Drink edit
Review and assessment edit
Assessment edit
Not yet rated: 1
Stub class: 1
Start class: 2
Peer review edit