Draft:Pistachio Cream

Crema al Pistacchio (Pistachio Cream), also known as Pistacchiella, is a green sweetened pistachio and white chocolate spread originating from the Sicilian region of Italy. It is often used as a filling or garnish on pastries.

Cornetto pastry filled with Crema al Pistacchio.

See also

• Cuisine of Sicily
• List of Italian desserts
• Gianduja

External links

• "Crema Di Pistachio (Pistachio Cream)". giallozafferano.
• "Best Pistachio Cream". cucinabyelena.