Diospyros chloroxylon, the green ebony persimmon, is a wild fruit-bearing plant in the family Ebenaceae.[2] It is the indigenous fruit of the Indian subcontinent, and both unripe and ripe fruits are eaten by tribal people.[3]
| Diospyros chloroxylon | |
|---|---|
| |
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Asterids |
| Order: | Ericales |
| Family: | Ebenaceae |
| Genus: | Diospyros |
| Species: | D. chloroxylon
|
| Binomial name | |
| Diospyros chloroxylon | |
| Synonyms[1] | |
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References edit
- ^ "Diospyros chloroxylon Roxb". Plants of the World Online.
- ^ "Green Ebony Persimmon - Encyclopedia of Life". eol.org. Retrieved 2023-01-19.
- ^ Murthy, Hosakatte Niranjana; Dalawai, Dayanand; Arer, Irappa; Karadakatti, Prashant; Hafiz, Kaneez (2022-12-31). "Nutritional Value of Underutilized Fruit: Diospyros chloroxylon Roxb. (Green Ebony Persimmon)". International Journal of Fruit Science. 22 (1): 249–263. doi:10.1080/15538362.2021.2023065. ISSN 1553-8362.
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