Dioscorea orangeana, is a tuberous vining flowering plant in the genus Dioscorea, endemic the Forêt d’Orangea near Antsiranana in Madagascar, from which it derives its name. The tuber is possibly edible, and unlike most other Dioscorea species, the tuber has many finger-like lobes as opposed to a single tuber. Because the plant is new to science and the possible harvesting by local populations, the conservation status of Dioscorea orangeana is of great concern.[1]

Dioscorea orangeana
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Order: Dioscoreales
Family: Dioscoreaceae
Genus: Dioscorea
Species:
D. orangeana
Binomial name
Dioscorea orangeana

Taxonomy edit

Dioscorea orangeana belongs to the genus Dioscorea referring to the plants producing edible roots known as yams.

References edit

  1. ^ a b Wilkin, Paul; Annette Hladik; Odile Weber; Claude Marcel Hladik; Vololoniana Jeannoda (September 2009). "Dioscorea orangeana (Dioscoreaceae), a new and threatened species of edible yam from northern Madagascar" (PDF). Kew Bulletin. 64 (3): 461–468. doi:10.1007/s12225-009-9126-2. ISSN 1874-933X. S2CID 43183514.

External links edit