Restaurant De Boerderij is a defunct restaurant in Amsterdam, the Netherlands. It was a fine dining restaurant that was awarded one Michelin star in the periods 1961-1967 and 1980–1985.[1][2][3][4]
| De Boerderij | |
|---|---|
 | |
| Restaurant information | |
| Food type | French |
| Rating |  Michelin Guide |
| Street address | Korte Leidsedwarsstraat 69 |
| City | Amsterdam |
| Country | Netherlands |
In the first Michelin period, Herman Wunneberg was head chef and owner. Wunneberg had bought the De Boerderij in 1956 and transformed it from a bar into a restaurant.[5] In the second period son Ruud Wunneberg was the owner and head chef.[6]
One of the trainee chefs at De Boerderij was Jonnie Boer. He worked there from 1982 till 1985 when the restaurant closed.[7][8]
See also edit
References edit
- ^ (in Dutch) Historical overview Michelin stars 1957 t/m 1964 Last visited 24 July 2011
- ^ (in Dutch) Historical overview Michelin stars 1965 t/m 1970 Last visited 24 July 2011
- ^ Brandligt, Vivie (30 March 2012). "Historisch overzicht Michelinsterren 1976 t/m 1980" [Historical overview Dutch Michelin stars 1976-1980]. Misset Horeca (in Dutch). Retrieved 12 January 2013.
- ^ Brandligt, Vivie (19 June 2007). "Historisch overzicht Michelinsterren" [Historical overview Dutch Michelin stars 1981-1985]. Misset Horeca (in Dutch). Retrieved 12 January 2013.
- ^ "Canadezen met paling naar Nederland lokken". Utrechts Nieuwsblad (in Dutch). 1966-01-15. Retrieved 13 January 2012. p. 19
- ^ (in Dutch) Nederlandse chefkok in jury ijslands festival Archived 2012-09-10 at archive.today
- ^ (in Dutch) Interview met Jonnie Boer - Derde ster?
- ^ (in Dutch) Gedenkwaardig eten en drinken in 1985 | Hubrecht Duijker
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