Category:Central Asian cuisine is part of WikiProject Central Asia, a project to improve all Central Asia-related articles. This includes but is not limited to Afghanistan, Kazakhstan, Kyrgyzstan, Mongolia, Tajikistan, Tibet, Turkmenistan, Uzbekistan, Xinjiang and Central Asian portions of Iran, Pakistan and Russia, region-specific topics, and anything else related to Central Asia. If you would like to help improve this and other Central Asia-related articles, please join the project. All interested editors are welcome.Central AsiaWikipedia:WikiProject Central AsiaTemplate:WikiProject Central AsiaCentral Asia articles
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This category is within the scope of WikiProject Asia, a collaborative effort to improve the coverage of Asia on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.AsiaWikipedia:WikiProject AsiaTemplate:WikiProject AsiaAsia articles
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