Alcarreña is a domesticated breed of sheep found in Spain. They are bred for their meat.[1] The alcarreña is a member of the entrefino class of sheep.[2]
| Country of origin | Spain |
|---|---|
| Traits | |
| Wool color | White |
| Face color | White |
| Notes | |
| Meat | |
| |
Characteristics edit
The Alcarreña are white but are occasionally all black with light brown markings on the head and legs. Rams and ewes are polled (hornless).[1]
References edit
- ^ a b "Alcarreña". Breeds of Livestock. Oklahoma State University, Dept. of Animal Science. Archived from the original on 2008-11-04. Retrieved 2009-05-08.
- ^ Susana Pedorsa; Juan-José Arranz; Nuno Brito; Antonio Molina; Fermín San Primitivo; Yolanda Bayón (2007). "Mitochondrial diversity and the origin of Iberian sheep". Genetics Selection Evolution. 39 (1). EDP Sciences: 91–103. doi:10.1186/1297-9686-39-1-91. ISSN 0999-193X. PMC 2739436. PMID 17212950.
.png){kind=small} | This sheep-related article is a stub. You can help Wikipedia by expanding it. |