Bulz,[1] also called urs de mămăligă, is a Romanian dish prepared by roasting polenta (mămăligă) and cheese in an oven. Bulz is often eaten with sour cream.
In June 2010, the town of Covasna established the record of the biggest bulz of the world with a length of 50 meters. This record was recognized by Guinness World Records.[2]
Serving examples edit
See also edit
Notes and references edit
- ^ "Bulz" (in Romanian). dexonline.ro.
- ^ "Covasna: Bulz cu mamaliga si branza de 50 de metri". Ziare.
 | This Romanian cuisine-related article is a stub. You can help Wikipedia by expanding it. |