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Summary
| Description |
English: A very popular soup prepared from fermented and sun dried radish tap roots which has a very typical aroma and flavour to it and taste a little sour. It is prepared with garlic, onion and tomatoes. |
| Date | |
| Source | Own work |
| Author | Eastern Himalayas |
Licensing
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 06:02, 14 April 2021 | | 2,755 × 3,578 (3.49 MB) | Eastern Himalayas | Uploaded own work with UploadWizard |
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