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Original file (4,288 × 2,848 pixels, file size: 1.29 MB, MIME type: image/jpeg)
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Summary
| Description |
Food and Drug Administration (FDA) sensory analyst William Parsons sniffs canned mackerel to check for spoilage. FDA sensory analysts and entomologists investigate product samples and protect consumers from spoiled and contaminated food. To learn more, view these photos and read this Consumer Update: • FDA Guards Against Food Spoilage, Contamination This photo is free of all copyright restrictions and available for use and redistribution without permission. Credit to the U.S. Food and Drug Administration is appreciated but not required. Privacy and use information: www.flickr.com/people/fdaphotos/ FDA photo by Jason Strachman Miller |
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| Source | Sensory Analysis at FDA |
| Author | The U.S. Food and Drug Administration |
Licensing
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Unless otherwise noted, the contents of the Food and Drug Administration website (www.fda.gov) —both text and graphics— are public domain in the United States. [1] (August 18, 2005, last updated July 14, 2015)
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This image was originally posted to Flickr by The U.S. Food and Drug Administration at https://flickr.com/photos/39736050@N02/15749912566. It was reviewed on 9 September 2016 by FlickreviewR and was confirmed to be licensed under the terms of the United States Government Work. |
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 07:23, 9 September 2016 | | 4,288 × 2,848 (1.29 MB) | Vanished Account Byeznhpyxeuztibuo | Transferred from Flickr via Flickr2Commons |
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