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Summary
| Description |
Suomi: Savolaistyylistä ohrarieskaa munavoin kanssa tarjoiltuna. English: Rieska are unleavened barley-based flat breads typical to Finnish cuisine. They are made similarly to crispbreads, but are not dried into a crisp.
This here is a Savonian-style barley rieska served with munavoi, a spread made of butter and hard boiled eggs. |
| Date | |
| Source | Own work |
| Author | Tommi Nummelin |
Licensing
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 18:33, 29 September 2014 | | 4,756 × 3,170 (5.12 MB) | Tommi Nummelin | User created page with UploadWizard |
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