File:Land and freshwater footprints for protein production from various sources.jpg

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English: "The land and freshwater footprints for the production of essential amino acids from various nutritional sources. All estimates are based on data reported by Moomaw et al. (2017). Land footprints are reported in hectares per metric ton of product. Freshwater footprints are reported in cubic meters of freshwater per metric ton of product."
Date
Source https://tos.org/oceanography/article/transforming-the-future-of-marine-aquaculture-a-circular-economy-approach
Author Authors of the study: Charles H. Greene, Celina M. Scott-Buechler, Arjun L.P. Hausner, Zackary I. Johnson, Xin Gen Lei, Mark E. Huntley

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From the study "Transforming the Future of Marine Aquaculture: A Circular Economy Approach"

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5 October 2022

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current12:28, 26 November 2022Thumbnail for version as of 12:28, 26 November 20221,433 × 857 (141 KB)PrototyperspectiveUploaded a work by Authors of the study: Charles H. Greene, Celina M. Scott-Buechler, Arjun L.P. Hausner, Zackary I. Johnson, Xin Gen Lei, Mark E. Huntley from https://tos.org/oceanography/article/transforming-the-future-of-marine-aquaculture-a-circular-economy-approach with UploadWizard
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