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Summary
| Description |
English: The World-Known Carne a la Tampiqueña.
Español: La Mundialmente afamada Carne a la Tampiqueña. |
| Date | |
| Source | los cabos magazine |
| Author | Joseph A. Tyson |
Licensing
This file is licensed under the Creative Commons Attribution 3.0 Unported license.
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- to share – to copy, distribute and transmit the work
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- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 04:08, 22 November 2008 | | 800 × 531 (127 KB) | Wikimaker999 | {{Information |Description={{en|1=The World-Known Carne a la Tampiqueña.}} {{es|1=La Mundialmente afamada Carne a la Tampiqueña.}} |Source=http://www.loscabosmagazine.com/clientphotos/elcomal/pics/tampiquena_7039_r2.jpg&imgrefurl=http://www.loscabosmaga |
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