Federal Ministry of Food and Agriculture (Germany)

Federal Ministry of Food and Agriculture
Bundesministerium für Ernährung und Landwirtschaft (BMEL)
Agency overview
Formed	1949
Jurisdiction	Government of Germany
Headquarters	Rochusstr. 1, 53123 Bonn
Employees	920 (Feb. 2010)
Annual budget	€7.676 billion (2021)
Minister responsible	Cem Özdemir;
Agency executives	Ophelia Nick, Parliamentary State Secretary; Manuela Rottmann, Parliamentary State Secretary; Silvia Bender, Permanent State Secretary;
Website	http://www.bmel.de

The Federal Ministry of Food and Agriculture (German: Bundesministerium für Ernährung und Landwirtschaft, pronounced [ˈbʊndəsminɪsˌteːʁiʊm fyːɐ̯ ɛɐ̯ˈnɛːʁʊŋ ʊnt ˈlantvɪʁtʃaft] ^ⓘ), abbreviated BMEL, is a cabinet-level ministry of the Federal Republic of Germany. Its primary headquarters are located in Bonn with a secondary office in Berlin. From 1949 to 2001 it was known as the Ministry for Food, Agriculture and Forests (German: Bundesministerium für Ernährung, Landwirtschaft und Forsten). Through an organizational order by the German Chancellor on 22 January 2001, it became the Federal Ministry for Consumer Protection, Food and Agriculture after the Consumer protection function was transferred from the Federal Ministry for Health (Bundesministerium für Gesundheit). The name Federal Ministry for Food, Agriculture and Consumer Protection was adopted on 22 November 2005 simply to alphabetize its functional parts in the German language. Due to the political restructurings of the 18th German Bundestag in December 2013 the division "Consumer Protection" was transferred to the Federal Ministry of Justice and Consumer Protection.

Organization

The current Minister for Food and Agriculture is Cem Özdemir. The Parliamentary State Secretaries are Silvia Bender, Claudia Müller (politician) and Ophelia Nick.^[2] In addition to the Ministry Management (including management staff), it consists of eight departments (as of September 2020):^[3]

Department 1: Central Division
Department 2: Consumer health protection, nutrition, product safety
Department 3: Food safety, animal health
Department 4: Agricultural markets, food industry, export
Department 5: Forests, sustainability, renewable raw materials
Department 6: EU affairs, international cooperation, fisheries
Department 7: Agricultural production, horticulture, agricultural policy
Department 8: Rural development, digital innovation

Agencies

Under the auspices of the BMEL are various Federal agencies, legally independent institutions under public law and government research institutes:

Federal Office of Consumer Protection and Food Safety
Federal Agency for Agriculture and Food
Federal Office of Plant Varieties
Federal Institute for Risk Assessment (BfR)
Julius Kühn-Institut, Federal Research Center for Cultivated Plants
Friedrich-Loeffler-Institut, Federal Research Institute for Animal Health
Max Rubner-Institut, Federal Research Institute for Nutrition and Food
Johann Heinrich von Thünen-Institut, Federal Research Institute for Rural Areas, Forestry and Fisheries
Agency for Renewable Resources

Federal ministers

References

^ "Bundeshaushalt". www.bundeshaushalt.de. Retrieved 10 May 2021.
^ "BMEL - State Secretaries". www.bmel.de. Retrieved 29 July 2023.
^ "Organisationsplan des Bundesministeriums für Ernährung und Landwirtschaft" (PDF). bmel.de (in German). Retrieved 29 July 2023.

External links

Website Archived 2014-10-07 at the Wayback Machine

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[1] "Bundeshaushalt". www.bundeshaushalt.de. Retrieved 10 May 2021.

[2] "BMEL - State Secretaries". www.bmel.de. Retrieved 29 July 2023.

[3] "Organisationsplan des Bundesministeriums für Ernährung und Landwirtschaft" (PDF). bmel.de (in German). Retrieved 29 July 2023.

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